LUMIERE CONSULTANCY
OPERATIONAL SUPPORT
Once your restaurant or catering business has opened. Lumiere consultancy can return at selected intervals to assess how your business is doing. Have the standards been maintained? Is there some additional training required? Is it time to develop the menu further?
We can assist on an ad hoc basis. Call for advice when required or book in further days for development or training. Other parts of your business may require more attention. Our team can help your business operationally on an interim day to day basis
We have a range of great content we continue to develop specifically around restaurant strategy and insight. The content aims to provide helpful information around subjects and topics which we continually get asked time and time again. We cover in more depth things like, Opening a Restaurant, Training Restaurant Staff and even Costing a Menu – Learn More
We offer all new clients a FREE consultation to discuss any new or existing projects.
Lumiere Consultancy are a restaurant consultancy providing professional food and chef consultant services. Our Founder (Ben) has been in hospitality for over 25 years and is now predominantly based in London. Our key areas of expertise are full concept, property search, project management, menu design, operations and training.
On our website you will find some really useful information in our Restaurant Strategy Projects and all our service related topics within Restaurant Consultancy. We are an end to end solution for all of your hospitality needs.