lumiere consultancy pitch

LUMIERE CONSULTANCY
PITCH

PITCH

Pitch is the first restaurant by Kenny Tutt, Masterchef winner 2018. Lumiere Consultancy met Kenny a number of months ago. He told us about the concept and what he wanted to achieve. He had already found a site in Worthing, his home town, his investors own property and managed the refurbishment.

pitch restaurant

CLIENT BRIEF – WHAT WE WERE ASKED TO DO

Our role with Kenny & Lucy and the team at Pitch has been so far to add an extra layer of support in setting up. Help organise the service, and a bit of food styling. It was very important to retain Kenny’s identity in his food. The emphasis has been un fussy English food with great provenance and using as much local produce as possible.  We opened to a full restaurant and bar, around 180 people on the press night and 80 to 100 covers lunch and dinner in the following week. 

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WHAT IS A RESTAURANT CONSULTANT?

Lumiere Consultancy are a restaurant consultancy providing professional food and chef consultant services. Our Founder (Ben) has been in hospitality for over 25  years and is now predominantly based in London. Our key areas of expertise are full concept, property search, project management, menu design, operations and training. 

On our website you will find some really useful information in our Restaurant Strategy Projects and all our service related topics within Restaurant Consultancy.  We are an end to end solution for all of your hospitality needs. 

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