restaurant menu design

LUMIERE CONSULTANCY
MENU DESIGN

RESTAURANT MENU DESIGN & DEVELOPMENT

The menu can define the experience of your guest and is one of the most important marketing tools your business will have. When writing menus we look at content, balance, seasonality & price. 

Menu design

HOW WE DO THIS

Initial menu development writing workshop, get all your ideas on paper and look for balance, style, price point & sense check against the brief. Agree a basic menu then initial a first tasting, trialling dishes is key to menu development.

Once a menu is tested, create the collateral, menu cards, training packs, recipe cards with complete weights & allergen data. Initiate a training programme to help your staff implement the new menu. Pre & post menu launch support, we are here to help you succeed, and that should be from day one..  

MENU DESIGN – RESTAURANT STRATEGY

We have a range of great content we continue to develop specifically around restaurant strategy and insight. The content aims to provide helpful information around subjects and topics which we continually get asked time and time again.  We cover in more depth things like, Opening a Restaurant, Training Restaurant Staff and even Costing a Menu. Learn More

BOOK A CONSULTATION

We offer all new clients a FREE consultation to discuss any new or existing projects.

WHAT IS A RESTAURANT CONSULTANT?

Lumiere Consultancy are a restaurant consultancy providing professional food and chef consultant services. Our Founder (Ben) has been a restaurant consultant for over 20 years and is now predominantly based in London. Our key areas of expertise are Restaurant Menu Design, Hospitality Consulting and Event Consultancy. 

On our website you will find some really useful information in our Restaurant Strategy topics and all our service related topics within Restaurant Consultancy.  We are full of passion, dedication and commitment. We believe in working with quality produce and great people and are fortunate enough to work with some of the most exciting and diverse restaurants in the UK.

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